Nacho Fries Are Back at Taco Bell Today, Along with New Truffle Fries
I don't get why these aren't on the menu year-round yet. People always get psyched when they come back . . .
Starting today, Nacho Fries are back at Taco Bell for a limited time. They've been selling them periodically ever since they debuted in 2018.
They also brought them back this past March, but they weren't around very long. Some locations were running low within the first week or two.
They've also got a new FANCY version that comes with black truffle hot sauce. They partnered with a hot sauce brand called Truff for it.
They're called "Loaded Truff Nacho Fries." They're topped with steak, cheese, tomatoes, sour cream, and nacho sauce. Then they dump the truffle hot sauce all over them.
They tested them last year, but only at their flagship store in Irvine, California. So this is the first time they're available nationwide.
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For all the kids out there, today is National M&M Day.
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The 2022 Dunkin’ Holiday Menu Was Just Leaked On TikTok
Dunkin’s holiday menu for 2022 is set to be rolled out soon, but a leak of a TikTok video by @fazatdunkin, aka Captain Dunkin, reveals the new menu and the dates it will go into effect and end. According to the leak, the new menu runs from November 2nd through December 27th, and here are the products that will be coming:
- Peppermint Mocha Signature Latte – returning item
- Toasted White Chocolate Signature Latte – returning item
@fazatdunkin also says that these new items will be on the menu.
- Cookie Butter Cold Brew – sweetened with Brown Sugar Cookie Syrup topped with cookie butter cold foam and cookie pieces
- Cookie Butter Donut
- Pancake Wake-Up Wraps – a pancake folded over a choice of fillings that includes egg and cheese, sausage, egg and cheese, and bacon egg and cheese.
Comments on TikTok included approval of the coffee drinks, thumbs-up for the return of gingerbread flavor, and many hoping for another year of the apple cranberry flavor of Dunkin’ Refreshers.
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Kellogg's is bringing back Cinnabon cereal after five years.
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Photo: Source: The Kellogg Co.
50% of people would eat more veggies . . . if they tasted better.
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Photo: Getty Images